Description
FRIA Nouvelle Aquitaine, Regional Training Institute for Food Industries, created in 2004, at the initiative of the Regional Association of Food Industries (ARIA) with the support of the Regional Council is the training institute dedicated to the skills needs of the agri-food and wine industry.
It supports companies through training (apprenticeship and continuing) and integration, development and certification schemes (CQP). The CFA trains more than 400 apprentices in industry professions and more than 500 employees and job seekers. Our areas of expertise: line management, machine operation, maintenance, logistics, food safety hygiene quality, trade, team management, etc.
IFRIA Nouvelle Aquitaine is managed by industrialists in the professional branch of the food industry, operates in the 12 departments and has offices in Talence, Périgueux, and Pau.
A member of a national network, IFRIA Nouvelle Aquitaine employs 18 people, chaired by Serge MELCHIOR, Director of Sustainable Development at Groupe Grands Chais de France and managed by Vincent CHEREL.
Website
www.ifria-aquitaine.fr
Country
FRANCE
City
TALENCE CEDEX
Products
Organismes d'enseignement, de formation, d'information, de recrutement et de recherche
Sector
Track
Hall
HALL 1
Alley
C
Booth number
1710
