VINITECH - SIFEL

All programming

Promoting the adoption of digital technologies in viticulture: what's at stake, what are the opportunities?

Nov 27, 2024 — 11:00 am - 11:30 AM
HALL 1 - FORUM 1

TECHNIQUES CULTURALES

Description

Feedback from the DigiLab. The wine industry is in transition to digital and robotic technologies. While these technologies are seen as levers for sustainable transformation, their adoption by professionals is not yet a matter of course. Based on the experience of the DigiLab and a testimonial from a winegrower, we will look at the issues at stake, the bottlenecks and the concrete actions undertaken to improve knowledge and appropriation of these technologies.

Presented by

Frédérique ABHE

SAS Domaine Boinaud

Nathalie TOULON

Bordeaux Sciences Agro -...

Suggested sessions

10:00 AM11:00 AM

Biodynamic viticulture: the future?

How can biodynamic practices, both in the vineyard and in the winery, help to promote the health and resilience of the vines, while at the same time achieving yields and adding value to the wine? A...

Aurélie CARREAU

Château Mons La GraveyrePrésidente d’Agrobio Gironde

Pierre-Henri COSYNS

Château Grand Launayadministrateur Vignerons bio Nouvelle-Aquitaine

Frédérique ROSE

Mouvement de l’agriculture biodynamique (MABD)

Downy mildew, the challenge of the coming years in the vineyard

Progress report on alternatives to combat downy mildew. After presenting and resituating the subjects of research against downy mildew with the "PARSADA" at national level and the "downy mildew...

Nicolas AVELINE

Institut Français de la Vigne et du Vin

Institut Français de la Vigne et du Vin

Institut Français de la Vigne et du Vin

Laurent CHARLIER

Camille ERRECART

Chambre d'Agriculture de la Gironde

Vignerons Bio Nouvelle-Aquitaine

Marie-Charlotte MICHAUD

Chambre d'Agriculture de la Gironde

Pierre-Adrien ROUX

Chambre d'Agriculture de la Gironde

HALL 1 - FORUM 1

12:30 PM1:00 PM

LUMA: Feedback on the integration of biocontrol in Cognac vineyards

Results 2022-2024. Launched in 2022, the LUMA program aims to implement and evaluate a full-scale vineyard protection itinerary based on the use of biocontrol products and products that can be used...

Institut Français de la Vigne et du Vin

Laetitia CAILLAUD

Pôle Viticulture Arboriculture Légumes 17-79

Jeanne KERRINCKX

Chambre d'agriculture de la Charente

Guillaume SAUMON

HALL 3 - FORUM OENO

10:30 AM11:00 AM

Pepvitibio project for the production of organic vine plants

The aim of the PepVitiBio project is to develop the technical and economic references needed to apply European AB specifications to the production of grafted-welded vine seedlings. Following 2 years...

Bio Nouvelle-Aquitaine

Garance MARCANTONI

Chambre d'Agriculture du Var

,,