VINITECH - SIFEL

All programming

How to build skills for better export deployment

Nov 26, 2024 — 01:15 pm - 1:45 PM
HALL 1 - FORUM 1

SERVICES-FORMATION-MISE EN MARCHE MISE EN MARCHÉ DESTINATION EXPORT

Description

Equip yourself with all the keys you need to successfully conquer new international markets!

Presented by

Béatrice SIMARD

CCI INTERNATIONAL...

Suggested sessions

HALL 1 - FORUM 3

Anticipating the selling of your farm: the right reflexes to be on time

The sale of a vineyard or farm can sometimes be a complex process in terms of national and European legislation. The JURISVIN network takes a look at the key moments in this process, and points out...

Jean-Michel MONTEILS

Notaire & membre JURISVIN

HALL 1 - FORUM 3

Bordeaux wines production costs

Bordeaux wine production costs, impact of yield and focus on organic wines. The Gironde Chamber of Agriculture will present updated production costs for Bordeaux wines and the new version of the...

Ann-Cécile DELAVALLADE

Chambre d’Agriculture de la Gironde

Vignerons Bio Nouvelle-Aquitaine

Karl-Frédéric REUTER

PALAIS 2 L'ATLANTIQUE - SALLE B1

Decarbonizing the wine industry: Suppliers' actions have value!

InnoVINseo meeting. For wineries, the challenges of decarbonization extend beyond their own operations: scope 3 emissions, or emissions linked to the supply chain (suppliers, carriers,...

BARON PHILIPPE DE ROTHSCHILD SACoordinatrice RSE

Inno’vinChargée de projets et d’animation

Julie CICATELLO

VINSEOChargée de communication, événementiel & animation

GREEN GEN TECHNOLOGIES

Guillaume DESPERRIERES

Terra MeaDirecteur général

CABINET D.E.S CONSEILSConsultant Efficacité Énergétique

Marie-Catherine DUFOUR

CONSEIL INTERPROFESSIONNEL DU VIN DE BORDEAUXDirectrice du service technique

Laurent DUMORTIER

BIOBOON AGROLOGY SASPrésident

Château MarisGeneral manager

Clément RABIER

BARON PHILIPPE DE ROTHSCHILD SARéférent Energie

VERREOFondateur

CHÂTEAU DAUZACResponsable Qualité Environnement

Frédéric VOLLE

WinepilotCo-fondateur

HALL 3 - FORUM OENO

10:30 AM11:30 AM

Tasting and new digital technologies Asset or Threat

To what extent can AI replace sensory analysis? Is the digital sommelier a pipe dream or a reality? These are the questions that animate and worry the community. Recent advances in new digital...

Emmanuelle FOURTEAU

UNION DES OENOLOGUES DE FRANCEDirectrice Générale

Gabriel LEPOUSEZ

Institut Pasteur

Stéphanie MARCHAND-MARION

,,