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Lorenzo ITALIANO

Chercheur Ă  l'Institut d'oenologie de Geisenheim (Allemagne)

Description

Researcher at the Geisenheim Institute of Oenology (Germany) will present the results of three recent studies, illustrating how to embrace market demands and technological innovations without compromising product quality of no and low alcohol sparkling wines. A focus will be made on the advantages of using CO2 to replace ethanol.

Linkedin

https://www.linkedin.com/in/lorenzo-italiano/

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