Checkstab iProtein and iProteinX
Description
Innovative system for evaluating protein stability, designed by the Checkstab team to simplify, computerize and monitor this important analytical parameter, increasingly representative and debated in the wine sector. Iprotein and IproteinX is a semi-automatic analyzer equipped with a thermostatic bath for heating, a thermostatic bath to bring to the desired temperature and an integrated nephelometer customized for this type of analysis. The novelty proposed by checkstab that makes iProtein and iProteinX unique on the market lies in the Smart-Cap technology, a technological innovation applied to test tubes and Bento STUDIO, the predictive calculation study for the dosage of bentonites. The difference between the two models lies in the ability of iProteinX to operate continuously, suitable for laboratories where sample delivery is random.
