The latest innovations in wine maturing
Nov 28, 2024 — 10:30 am - 11:30 AMHALL 3 - SALLE 301
Description
In the face of climate change and changing consumer tastes, ageing is more than ever a crucial stage in the wine-making process. Containers are adapting, offering oenologists and winemakers a wide range of solutions. Through a few scientific reminders and the presentation of concrete solutions, we offer you a panorama of the latest innovations for maturing your wines.
