VINITECH - SIFEL

Training : RECEPTION AND SALES AT THE CELLAR

Description

Educational Objectives Master visitor reception and learn sedentary sales techniques Drive additional sales with both professional and private clients Share skills and positive attitudes with colleagues and team members Educational Program Concept of Cellar Reception Creating a welcoming and dynamic setup for cellar sales Building the In-store Offering Product range, accessories, and services Practical exercise: create a catalog of promotional offers and a timeline Store Animation and Sales Approaches Different sedentary sales types: direct sales, trade shows, and traditional stores Managing interactions with international clients Understanding Customer Profiles and Loyalty Building Recognizing diverse customer profiles and strategies for each Event Organization and Store Promotion Planning and executing events, including preparation, timelines, and performance indicators Product Life Cycle and Market Trends Understanding product life stages (launch, growth, maturity, decline) Insights into market trends, consumer expectations (B2C), and buyer profiles (B2B) Sales and Team Management Team scheduling, recruitment, stress and conflict management, team integration, training, and retention strategies

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