VINITECH - SIFEL

Training : ENTERING WINE TOURISM

Description

Educational Objectives Understand expectations within wine tourism Learn the structure and organization of the tourism industry Analyze competing offers Develop a unique wine tourism offering Create storytelling to enhance the offer Educational Program Understanding Wine Tourism Dimensions Insights from tourism professionals, wine experts, tourists, and local communities Overview of Tourism in France and Visitor Expectations Understanding the organizational structure and visitor needs Competitive Benchmarking Analysis of current wine tourism offers within and outside the region Welcoming an International Clientele Adapting hospitality approaches for international visitors Customer Profiles and Management Techniques Identifying client types and building loyalty among individual and professional clients Communication Channels Advertising, collaboration with tourism professionals, and social media strategies Developing a Wine Tourism Offer Building an offer based on the history of a wine estate, with planning for staff and budget Pricing and Markup Strategy Pricing visits, events, wine, souvenirs, and home delivery Foundations of Storytelling Crafting a narrative to connect with visitors Space Preparation and Use Organizing spaces for tours, sales, and display of products Event Organization and Implementation Event setup, ...

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