EXCELLENCE FINISHER
Description
Restart the alcoholic fermentation under any conditions!
Complicated vintages are more and more common, causing an increased number of stuck fermentations.
To meet this challenge, Lamothe-Abiet has developed EXCELLENCE FINISHER, the result of ten years of research, in order to offer a reliable and effective tool for restarting stuck alcoholic fermentations.
EXCELLENCE FINISHER is a strain of Saccharomyces cerevisiae produced using the Breeding technique, aiming to obtain a reliable strain with strong fructophilic action for restarting stuck fermentations, even in difficult conditions.
Thanks to its resistance and its reliability infermentation, EXCELLENCE FINISHER reduces the risks of organoleptic alterations.
This product is allowed for a use in Organic and NOP according to the current regulations.
